People Are Making Pumpkin Pecan Cobbler and It Looks So Cozy

Next, pour really hot water all over the top of the topping. This step is so important!

If you’re not sure how hot the water should be, try microwaving the water for 2 minutes like Kiley did. She emphasizes that you should not stir this mixture. Move the baking dish onto a baking sheet.

Step 6: Bake and serve

Once your oven is preheated to 350°F, bake the cobbler for 50 to 55 minutes. It’s not an exact science, so you’ll know this cobbler is done for sure once its center is golden and set. Remove your cobbler from the oven, then allow it to cool for a solid 15 to 20 minutes.

Serve with a scoop of vanilla ice cream. The dessert should be all gooey on the bottom, which means it will melt right in your mouth.

Users in Kiley’s Instagram comments couldn’t get enough of this dessert. “Unreal goodness,” one wrote. Another commented, “will just be over here dreaming of this…”, a sentiment I’m fully on board with!