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Ingredients Onion Beef Goulash
2.2 lbs beef stew meat
4 yellow onions (should also be 2 lbs)
2 tbsp olive oil or sunflower oil
salt, pepper to taste
paprika powder mild or hot to taste
1 tbsp tomato paste and 2 tbsp flour
1 garlic clove (optional)
300ml liter broth (beef or vegetable, instant) or alternatively 250ml red wine and 100ml water
2 bay leaves
Cooking Instructions Onion Beef Goulash
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