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Bay leaves are one of the most used spices in cooking, because they give a completely different flavor to foods. But burning some has other benefits, let’s find out what it is.

In fact , they are one of the culinary secrets when talking about Mediterranean cuisine.
Laurel plant: characteristics and curiosities
It is a plant that grows on bushes 1 to 3 meters high and has many branches. The leaves are like pointed spears, leathery in texture but flexible and shiny. Its fruits are globular, small and black. It grows particularly in warm, semi-dry, dry and temperate climates from 10 to 2900 meters above sea level.

Bay leaf is also widely used in cleaning and beauty remedies and also benefits our health to unsuspected limits. Its main use is to relieve stomach pain and it is recommended in the form of an infusion.
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