Weight Watchers Cauliflower Pizza Crust🍕 - Page 2

Preheat your oven to 400 degrees.
Place your cauliflower in the bowl of your food processor and process on high until it is finely minced and forms crumbs. 2 cups cauliflower florets
Once your cauliflower is minced, stir in the mozzarella cheese and egg. Mix until well combined and a paste forms. 1 cup mozzarella cheese, shredded, 1 egg
Line a large pan with parchment paper. Divide your cauliflower mixture in half. Spread your cauliflower mixture into a circle of equal thickness and press it down into the pan so that it is packed together. Repeat this step with your other crust.
Bake your crust for 7 minutes until nicely browned. Remove your crust from the oven and use the parchment paper to help you flip your crust. Add your desired toppings and bake for 7 more minutes