Blackout Cake recipe

Ingredients:
For the Chocolate Cake:

• 2 cups all-purpose flour
• 1 1/2 cups granulated sugar
• 1/2 cup cocoa powder
• 1 1/2 teaspoons baking soda
• 1/2 teaspoon salt
• 1 1/2 cups unsweetened almond milk or any plant-based milk
• 1/2 cup vegetable oil
• 2 tablespoons apple cider vinegar
• 2 teaspoons vanilla extract

For the Chocolate Pudding Filling:

• 2 cups unsweetened almond milk or any plant-based milk
• 1/2 cup granulated sugar
• 1/3 cup cocoa powder
• 1/4 cup cornstarch
• 1/4 teaspoon salt
• 1 teaspoon vanilla extract

Chocolate Ganache:

• 1 cup dark chocolate chips
• 1/2 cup full-fat coconut milk

Instructions: