Pineapple and Ginger Drink: A Zesty Way to Hydrate and Rejuvenate

To make your own pineapple and ginger juice, start with some fresh pineapple. If fresh isn’t available, canned pineapple in its own juice works just as well—just make sure it’s free of added sweeteners. Peel and slice enough pineapple to fill about two cups.

Next, take a piece of fresh ginger, about an inch long, peel it, and slice it thinly. If you prefer a stronger ginger flavor, you can add a little more.

Combine the pineapple and ginger slices in a blender and add about a cup of water to help blend smoothly. Blend until the mixture is smooth. For a smoother texture, you can strain the juice using a fine mesh sieve or cheesecloth to remove the pulp, which leaves you with a clear, refreshing juice.

Enjoy Your Homemade Delight