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Calling all busy bees! This recipe is here to save the day. With minimal prep and just one pan required, this dish delivers amazing results – a flavorful and satisfying egg bake packed with savory goodness.
Ingredients:
200 g mushrooms, sliced
2 tablespoons butter
Salt, to taste
Black pepper, to taste
2 green onions, chopped
8 eggs
4 slices of ham, chopped
150 g cheese, grated
Instructions:
Preheat and Prep: Get your oven ready by preheating it to 200°C (390°F). Lightly grease a baking dish with a touch of butter to ensure easy removal later.
Sizzling Shrooms: In a large skillet over medium heat, melt the butter. Add the sliced mushrooms and let them cook until they become tender and beautifully golden brown. Season them generously with salt and black pepper to bring out their flavors.
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