Holiday’s Best Broccoli Delight!

Ingredients:

• – 1 broccoli 
• – 1 tsp salt 
• – 350g/12.34oz mushrooms 
• – Olive oil
• – 1/2 tsp salt 
• – Black pepper 
• – 1 onion 
• – 6 eggs 
• – Salt 
• – Black pepper 
• – 250g/8.81oz ricotta 
• – 2 garlic cloves 
• – Italian herbs 

Instructions:

1. Blanch broccoli for 2 minutes, then cool.
2. Sauté mushrooms in olive oil with 1/2 tsp salt and black pepper until done.
3. Fry onion until translucent.

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