Low-Point Homemade Zucchini Pizza Bites😋

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly coat it with non-stick spray.
2. Place the zucchini rounds on the prepared baking sheet in a single layer. Lightly season them with salt and pepper.
3. Spoon a small amount of marinara sauce onto each zucchini round, spreading it evenly to cover the surface.
4. Sprinkle shredded mozzarella cheese over the marinara sauce on each zucchini round.
5. Add any optional toppings you desire, such as sliced olives, diced bell peppers, or sliced mushrooms.
6. In a small bowl, mix together the grated  Parmesan  cheese, dried oregano, and garlic powder. Sprinkle this mixture evenly over the zucchini rounds.
7. Bake in the preheated oven for about 12-15 minutes, or until the  cheese is melted and bubbly, and the zucchini is tender.
8. Remove from the oven and let cool slightly before serving.
9. Serve the zucchini pizza bites hot, garnished with fresh basil or parsley if desired.

Nutritional Information (per serving):