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- In the first step, I saute meat, beans, onions, taco seasoning, sauce, and corn on medium-high heat until meat is browned.
- And in the second step, I spoon half your meat mixture into your casserole dish in an even layer, top with a thin layer of sour cream, then I sprinkle with some cheese.
- Repeat. Cover with cheese.
- Finally, I bake at 350 for 15 minutes, then I serve topped with diced tomatoes and green onions.
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