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Ingredients
- 2 pounds raw jumbo shrimp,, thawed, peeled and deveined, tails on or off
- 8 tablespoons butter,, softened
- 1 cup panko breadcrumbs
- ½ cup dry sherry
- 4 cloves garlic,, minced
- 1 shallot,, minced
- 3 tablespoons chopped fresh parsley
- ½ teaspoon salt,, or to taste
- ¼ teaspoon freshly ground black pepper,, or to taste
- ¼ to ½ teaspoon sweet or smoked paprika
- pinch cayenne,, or to taste
- chopped fresh parsley,, for garnish
