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This Cheesy Baked Pasta with Minced Meat is a hearty and comforting dish that’s perfect for family dinners. Combining tender pasta, savory minced meat, and a creamy cheese sauce, this bake is sure to be a hit at the dinner table.
Preparation Time:
Prep Time: 20 minutes
Cook Time: 45-50 minutes
Total Time: 1 hour 5-10 minutes
Ingredients:
250g pasta
1 onion, diced
2 cloves garlic, minced
1 raw sweet red pepper, chopped
600g minced meat
2 tomatoes, diced
1 leek stalk, chopped
40g butter
20g flour
500ml milk
100g hard mozzarella cheese, grated
Some vegetable oil
Salt and ground black pepper to taste
Directions:
Preheat your oven to 375°F (190°C).
Cook the pasta according to the package instructions until al dente. Drain and set aside.
Heat a large skillet over medium heat and add a bit of vegetable oil. Sauté the diced onion and minced garlic until translucent, about 5 minutes.
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