Chocolate sticks

Ingredients:

• 1 egg
• 100g sugar
• 240g flour
• 4g baking powder
• 90g butter
• 400g melted chocolate

Preparation:

1. In a bowl, add the egg and sugar and mix until the sugar dissolves.  Sift the flour and baking powder, add the butter and knead until you obtain a soft, homogeneous and compact dough.

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