Garlic Mushrooms in Parmesan Cheese

Ingredients

•             14 to 15 ounces mushrooms, washed and dried
•             ¼ cup cream cheese
•             ½ cup heavy cream
•             2 tbsp butter, unsalted
•             1 tbsp Olive Oil
•             2  tsp garlic, freshly minced
•             1 tbsp Italian Seasoning
•             ½ tsp Oregano
•             ½ tsp salt
•             ½ tsp black pepper
•             ½ tbsp fresh chopped Parsley