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Arrange the potatoes in a single layer on a baking sheet lined with parchment paper or aluminum foil for easy cleanup.
Bake in the preheated oven for 30-35 minutes, or until the potatoes are tender and golden brown, stirring halfway through baking for even cooking.
Garnish and Serve:
Remove the baked garlic butter potatoes from the oven.
Sprinkle with fresh chopped parsley for a pop of color and added freshness, if desired.
Serve Warm:
Transfer the potatoes to a serving dish and serve warm as a delicious side dish alongside your favorite main course.
These baked garlic butter potatoes are simple to make yet packed with flavor, making them a perfect addition to any meal. Enjoy!
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