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be careful, throw away any fruit that shows signs of mould. Eating food contaminated with mould can cause health problems. Mould spreads rapidly, and even if the visible symptoms are limited to one part, all the fruit can be contaminated.
Effect on taste and quality
Mould affects the taste and quality of fruit. A molney orange will not bring the refreshing flavor and nutritional benefits associated with citrus fruit. Mould alters texture, aroma and overall appetite, altering the taste experience.
To avoid spoiler-related surprises, use appropriate storage and handling policies. Keep the fruit in a cool, dry place and quickly cool the left. Check regularly that the fruit is not showing signs of deterioration and throw away those who appear suspicious.
One
discussion on a Facebook group stressed the importance of caution with mould-covered foods. Although the community cannot personally inspect the orange of an owner, their collective wisdom has emphasized a universal rule: in case of doubt, throw it away. Your health and taste buds will thank you for making a safe choice.
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