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Are you looking for a simple, natural way to get a brighter smile and healthier teeth? Don't look any further! The solution can be found in your own kitchen spicing shelf. Carnations and bay leaves, the spices that we use for cooking daily, can also work wonders when removing tartar and whitening the teeth. Let's see how these spices can improve your dental health in just a few minutes.
Why choose cloves and laurel leaves?
Cloves are rich in eugenol, a strong compound with antiseptic and anti-inflammatory properties. This makes cloves ideally suited for oral health, as they can fight mouth bacteria and reduce gum swelling. On the other hand, laurel leaves have been used for centuries in traditional remedies due to their antibacterial properties. You can effectively remove calculus and whiten teeth.
How to use cloves and bay leaves to whiten the teeth
Ingredients:
1 teaspoon cloves
2-3 dried bay leaves
Instructions:
Continuation on the next page
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