ADVERTISEMENT
Ingredients in Biscoff stuffed cookies
Here’s what you need to make this. Let’s start with the fun stuff!
1. BISCOFF SPREAD AND CHOCOLATE chips
-
Biscoff, to those who are new to it, is a spiced caramel biscuit from Belgium with a toffee-like flavour and has a cult following – especially in its dangerously addictive spreadable form that I now shamelessly eat by the spoonful (standing shamefully in the pantry). Sorry Nutella, you’ve been replaced!
I like using the smooth version inside cookies but the crunchy version works just as well. Find it alongside spreads at the grocery store.
-
White chocolate chips – because they just work ridiculously well with the flavours in this cookie (and also because Butter Boy has it in theirs and this is, as mentioned above, a shameless copycat. 😅)
ADVERTISEMENT
